Viking Food Guy

Recreating the food and drink of the Viking Age (and others)

Browsing Posts tagged stew

We were doing a cooking demo at an SCA event this weekend in Port Gamble, WA, and I got to spend pretty much the whole day Saturday playing over the fire.  At home we often give out samples to the public at demos, but the food handling laws in WA don’t really allow that, so […]

One of my recent favorites, that I learned from Jorunn when she entered it in our Kingdom Arts & Sciences competition a few years back… Simmer leeks and dried fish in cream with a little salt (very little if the fish is salty).  She used smoked black cod, which I’ve done as well.  It’s expensive, […]