Jørgensen, Grethe. Analyses of Medi[e]val Plant Remains, Textiles and Wood from Svendborg. [Odense]: Odense University Press, 1986. Print.
This is an older volume, but it has some good photos and descriptions of plant remains (mostly seeds).
Mitchell, G, and National Museum of Ireland. Archaeology & Environment in Early Dublin. [Dublin]: Royal Irish Academy, 1987. Print.
Great analysis of and report on plant and animal remains from the Viking Dublin digs.
Hall, Allen, and Harry Kenward. Assessment of Plant and Invertebrate Macrofossil Remains from Excavations in 2002 at Kaupang, Norway. York: Centre for Human Palaeoecology, 2003. Print. Reports from the Centre for Human Palaeoecology, University of York.
More plant and animal fossils. There is a fair amount of this kind of report/analysis available.
Walker, Harlan. Milk : Beyond the Dairy : Proceedings of the Oxford Symposium on Food and Cookery. Prospect, 2000. Print.
In particular, an article on gammalost, or “old cheese”, and how long it has probably been made in Norway.
Johnstone, C. et al. “Assessment of Biological Remains from 41-49 Walmgate York (site Code 1999.941).” Reports from the Environmental Archaeology Unit, York 4 (2000): 46. Print.
More plant and animal remains.