Looking out the window at the fabulous weather (~60°, bright blue sky) I'm totally craving a nice Waldorf salad.  Here's how I'm fixin to put it together:

• Apples, diced.  I'm thinking some organic Pink Lady and Braeburn I have on hand.
• Walnuts.  organic, of course
• Celery, diced, also organic
• Raisins, organic Flame
• Soy mayonaise (I use Nasoya brand.  It's a bit sweeter than regular mayonaise, but not greasy and way fewer calories)
• a dash of lemon juice, applied to the apples to keep from browning, also nice flavor enhancer
• maybe just a hint of Penzey's real cinnamon

The problem now is that I can't figure out what to serve it with.   BBQ chicken maybe?  It's certainly a nice day for BBQ.  Burgers?  Hmmmm.